BRÜCKNER, Meike; HOINLE, Birgit. Bringing Culinary Justice to the Table: A Conceptual Approach to Enrich the Debate on Food Justice. DIE ERDE – Journal of the Geographical Society of Berlin, [S. l.], 2025. DOI: 10.12854/erde-2025-712. Disponível em: https://www.die-erde.org/index.php/die-erde/article/view/712. Acesso em: 3 oct. 2025.